Updates

Alliance Launched To Save Bees

Sixty-five chefs, restaurant owners and other culinary leaders joined us to launch the Bee Friendly Food Alliance. Through the Alliance, chefs and restaurateurs are calling attention to the importance of bees to our food supply, the dramatic die-off of bee populations, and the need to protect our pollinators. LEARN MORE.

Report | Environment America

Offshore Wind in the Atlantic: Growing Momentum for Jobs, Energy Independence, Clean Air, and Wildlife Protection

The Atlantic states are uniquely positioned to forge a clean, independent energy future. The region’s current dependence on fossil fuels has far-reaching and devastating impacts —– affecting residents’ health, draining their pocketbooks, causing air and water pollution, and warming the planet. Many Atlantic states have already become leaders in energy efficiency and renewable energy technologies that create jobs, lower energy costs, cut pollution, and reduce our reliance on dirty fossil fuels. These efforts will greatly benefit people and wildlife for generations to come.

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Report | Environment America

Gobbling Less Gas for Thanksgiving: How Clean Cars Can Save Americans Money and Cut Oil Use

America’s dependence on oil puts our environment, economy, and national security at risk.  Whether it is the scars left by the oil spill disaster in the Gulf, the $1 billion that American families and businesses send overseas every day for oil, or the nearly 2 billion metric tons of global warming pollution that pollute our air each year, these problems demand that we break our dependence on oil.

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News Release | Environment America

Clean Cars Would Save Americans $234 Million on Thanksgiving Travel

As Americans prepare for one of the busiest travel holidays of the year, a new Environment America report finds that more fuel efficient cars would save Americans roughly $234 million at the gas pump this Thanksgiving alone. The report was released as the Obama administration develops new fuel efficiency and global warming pollution standards for cars and light trucks.

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Report | Environment America

Corporate Agribusiness and America’s Waterways

Pollution from agribusiness is responsible for some of America’s most intractable water quality problems – including the “dead zones” in the Chesapeake Bay, Gulf of Mexico and Lake Erie, and the pollution of countless streams and lakes with nutrients, bacteria, sediment and pesticides.

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News Release | Environment America

Corporate Agribusiness and America’s Waterways Report Highlights 8 Companies’ Role in Pollution

As the U.S. Environmental Protection Agency and several states consider action on factory farm pollution, Environment America released a report, Corporate Agribusiness and America’s Waterways, examining the role of corporate agribusiness in the pollution of waterways from the Chesapeake Bay to the Mississippi River. The group called for industrial firms like Perdue, Tyson and Cargill to be held accountable for the waste from their livestock.

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