Energy Conservation & Efficiency
Chefs love induction cooking
As health concerns about indoor air pollution associated with gas stoves grow, many chefs are turning to induction as a cleaner safer alternative to cooking with gas.
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Students tell Home Depot to put forests first
Across the nation, college students are calling on The Home Depot to protect forests in its supply chain.
100% renewable hat headed to senator’s office gift swap
Environment America's signature 100% renewable energy hat making cameo appearance this holiday season
New dashboard finds US wind, solar tripled over past decade
In 2021, America produced three times as much renewable electricity from the sun and the wind as in 2012.
Panel discussion offers insights on how to ditch gas, electrify everything
Environment America Research & Policy Center and U.S. PIRG Education Fund hosted a webinar panel on Wednesday that discussed the benefits of electrification for cooking, home heating and cooling and water heating.
Resource
Webinar: Uniting States for 100% Renewable Energy
10 steps Whole Foods can immediately take to reduce single-use plastic
Renewable Communities 2022
Citizen’s Guide to Reducing Energy Waste
Reconnecting Nature
New Life for the Ocean
Journey Through the Tongass
